Here are the crackers I made.
1 bag oyster crackers
1 pack low sodium ranch dip
1 tsp. Garlic powder
1 tsp. Onion powder
1/4 cup veggie oil
Combine everything but the crackers then carefully mix thr crackers in. Bake at 275 degrees farenheit for 15 to 20 minutes on a cookie sheet.
They should smell garlicky and nutty and look dry. I portioned them out into bags for easy snacking. So easy, so yummy.
1 bag oyster crackers
1 pack low sodium ranch dip
1 tsp. Garlic powder
1 tsp. Onion powder
1/4 cup veggie oil
Combine everything but the crackers then carefully mix thr crackers in. Bake at 275 degrees farenheit for 15 to 20 minutes on a cookie sheet.
They should smell garlicky and nutty and look dry. I portioned them out into bags for easy snacking. So easy, so yummy.
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